Tag: Coffee

Palais-Hepburn

THE PALAIS
2018 Hepburn Springs Victoria Australia
- Is a modern, refined, seductive performance venue.
- Where history enticingly meets the lure of the now.
- The space is indulgent, inviting, aspirational and warm.
- Think warming textures, quality fabrics and lush surrounds.
- The palette is rich, dark and sensual with a glint of metallics.
- The personality is bold, refined and opulent.
- Furnishing style is lush and sophisticated.
- The offering is an entertainment experience with a side serve of indulgence.
- The building layout is for a main theatre, lounge bar, wine bar and a private room.
- The patron takeout is indulgence, desirability and enjoyment.
- The tone of voice is smart, enticing and confident.

Daylesford Cider

Here at Daylesford Cider we produce a range of multi-award winning ciders made using the 17 varieties of English-heritage listed cider apples we grow organically on the farm just outside Daylesford. The styles of cider range from traditional ‘still’ with an almost bone-dry palate, through to lightly carbonated and sweeter ones.
It only seems fitting that our ciders are sold from an English style Tavern cellar door. The Tavern offers a cosy setting in Winter and in Summer people can kick back in the courtyard and landscaped gardens and enjoy the lawn games.
The cellar door is open 7 days a week serving our range of ciders to drink in or take home, as well as local and regional beers, wines & soft drinks. The kitchen is open for lunch Friday-Monday, offering a modest menu to accompany a cider or two.
We host live music, private parties, weddings, food events and more, so please get in touch to see how we can help. A Cider Makers Tour can be arranged with notice. See you soon, Cheers!

Daylesford Cider Co

Here at Daylesford Cider we produce a range of multi-award winning ciders made using the 17 varieties of English-heritage listed cider apples we grow organically on the farm just outside Daylesford. The styles of cider range from traditional ‘still’ with an almost bone-dry palate, through to lightly carbonated and sweeter ones.
It only seems fitting that our ciders are sold from an English style Tavern cellar door. The Tavern offers a cosy setting in Winter and in Summer people can kick back in the courtyard and landscaped gardens and enjoy the lawn games.
The cellar door is open 7 days a week serving our range of ciders to drink in or take home, as well as local and regional beers, wines & soft drinks. The kitchen is open for lunch Friday-Monday, offering a modest menu to accompany a cider or two.
We host live music, private parties, weddings, food events and more, so please get in touch to see how we can help. A Cider Makers Tour can be arranged with notice. See you soon, Cheers!

Dos Delicatessen

In 2013 Jen & Owen Latta established WINE AND THE COUNTRY,
a wine shop & bar in Daylesford showcasing little known and lo-fi wine producers. Four years later and it's time to add to the wine offering by opening a delicatessen, sandwich & coffee bar right next door.

Dos is a Spanish inspired delicatessen stocking some of the regions's & the World's best cheese and smallgoods producers.

Drawing on their too-short time in Grenada, Owen & Jen wanted to recreate their favourite aspects of their trip and open small delicatessen showcasing the regions and the worlds best cheeses, where you can also get simple toasties & baguettes using only the most authentic ingredients. Quality bread, meats & cheeses in the humble baguette, panini or sourdough toastie.

+ a variety of coffee & soft drink offerings for sit in or takeaway.

The Royal Daylesford

All day dining in our bistro, sports bar and cafe areas. Enjoy classic pub favourites or choose from our specials board and varied bistro menu. Home of the 27 Parma Menu & other daily deals.

Our public bar is home to Daylesford’s only TAB and is open until late, 7 days a week.

Accommodation and dining packages available, ask about our Royal Escape Package.

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